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Sunday, December 25, 2011
Homemade Cinnabons! [Lauren]
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Merry Christmas from the Belgian Mama Tommy's contingent! Zack and I wanted to start a fun tradition on Christmas morning, so we unanimo...
2 comments:
Friday, December 23, 2011
Speedy Christmas Eve Cookies [Rhonda]
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Degree of difficulty: baby easy Time: 10 minutes Serves: 10 If there are little ones around--these cookies will be a perfect Christmas Ev...
Thursday, December 22, 2011
Citrus Salad Topped with Cracked Glass [Rhonda]
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Degree of difficulty: easy to medium, depending on the weather Time: 20 to 30 minutes prep (How good are you with a paring knife?) Serves:...
1 comment:
Wednesday, December 21, 2011
Venetian Ragu Spaghetti Bolognese [Zack]
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We invited our neighbors over for dinner one night and mentioned that we were going to Venice for Carnival the following weekend. The firs...
Tuesday, December 13, 2011
Chinese Smoked Pork Cabbage Rolls [Zack]
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Sometimes mistakes in the kitchen work in your favor. Shopping in a Flemish supermarket requires a good amount of skill - you need to be a...
2 comments:
Saturday, December 10, 2011
Molten Chocolate Cakes [Rhonda]
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Degree of difficulty: easy if your oven works right, tricky if it's like mine and doesn't hold a true temperature Time: 15 minutes...
Friday, December 9, 2011
Fall in Love with Artichokes. [Michael]
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When Rhonda and I first started dating, we went to Dorian’s Red Hand, a restaurant on Second Avenue in New York. On the menu were artichokes...
Wednesday, December 7, 2011
Flounder with Pineapple Salsa [Tom]
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Two servings ~ Easy to prepare ~ Ready in 20 minutes You will need for the flounder and coating: 2 - Flounder fillets 4 - tbspns Won...
1 comment:
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