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Sunday, November 13, 2011
Roasted Chicken [Rhonda]
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Degree of difficulty: Easy. Should be compulsory with a first apartment. Time: 10 minutes prep, 90 minutes or so to roast Serves: 4 Witho...
Chicken Salad Sandwich [Rhonda]
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Degree of difficulty: easy Time: 10 minutes Serves: 4 With some of the roasted chicken you have left over from the previous night, make a...
Friday, November 11, 2011
Classic Homemade Chicken Stock [Rhonda]
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Degree of difficulty: easy, easy, easy Time: 5 minutes prep, 4 to 5 hours to cook down, a bit of time to freeze into cubes Serves: ...
Friday, November 4, 2011
Thai Mussels in Coconut Milk [Rhonda]
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Degree of difficulty: medium (because of the prep involved) Time: 40 minutes, mostly spent chopping ingredients and cleaning the muss...
Greco-Roman Omelette [Mike]
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My father was Greek, my mom Italian. While Mom did most of the cooking, when Dad cooked he taught my mom several Greek dishes that ori...
Wednesday, November 2, 2011
Parmesan Puffs [Nick]
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Friend: "Oh man, Nick. What is this little poofy thing you've made?" Me: "Ummm we call it a Parmesan Puff. I wish I coul...
Baked BBQ Chicken Thighs [Zack]
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Here is a good way to "test" your newly made BBQ sauce . I don't currently have a grill, so I have to improvise. Here'...
Thursday, October 27, 2011
BBQ Sauce [Zack]
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My passion for cooking took flight once I started to make BBQ sauce. It all began when I moved out of the dorms my junior year of college ...
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